Administration & Systems Specialist
Laurie cares for our clients and candidates by ensuring that our office and systems function at full capacity 24 hours a day, seven days a week.
Laurie spent 10 years in the Marketing Research and Client Service sectors with leading, multi-million dollar companies. Her specialties are in communication, strategy analysis and logistics. In addition to her BA in Marketing and Arts, Laurie gained culinary and hospitality experience while pursuing her Associate Degree in Culinary Arts at Elgin Community College.
Waitress at the first full-service Chick-Fil-A in Rome, Georgia, age 16
American Culinary Federation (ACF), Research Chefs Association (RCA), and Chicago Section of the Institute of Food Technologists (CSIFT)